Burro Ridotto Colesterolo

De Paoli low cholesterol butter is designed for consumers who pay attention to healthy eating without giving up the pleasures of fine dining.The extraction of cholesterol from the butter is accomplished using the steam vacuum method, without the use of chemicals. Thanks to this process, cholesterol is reduced by 87% compared to classic butter, while the quality, the aroma and the good taste of centrifuged butter remain the same.

Cartone 125 G

 Burro Ridotto Colesterolo

Cartone 125 G -

 Burro Ridotto Colesterolo

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Panetto 250 G

 Burro Ridotto Colesterolo

Panetto 250 G -

 Burro Ridotto Colesterolo

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